Back when I lived in Minnesota, I loved the peanut butter at Hell's Kitchen. When I moved back to California, I then started making my own in this style. Life was good until one day I was wandering the Brentwood farmer's market. There was a nut butter stand which mixed dried fruit in their nut butters, Banana & Chocolate (almost like a nutella) and my latest obsession Apple Pie!!!
2oz Apple Chips
1c Cashews, roasted
1/4c Almonds
1/2 tsp Salt
2 tbs Brown Sugar
1/2 tsp Mace
1/2 tsp Cinnamon
1/4 tsp Nutmeg
2-3 tbs Grapeseed oil
Put all ingredients in the food processor and pulse until desired even smoothness.
1c Cashews, roasted
1/4c Almonds
1/2 tsp Salt
2 tbs Brown Sugar
1/2 tsp Mace
1/2 tsp Cinnamon
1/4 tsp Nutmeg
2-3 tbs Grapeseed oil
Put all ingredients in the food processor and pulse until desired even smoothness.
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